Water quality testing ensures the safety and purity of ship fresh water supply by analyzing contaminants and microbial content. Regular testing is conducted to comply with health standards and prevent waterborne diseases. Proper treatment and monitoring maintain potable water quality for crew and passengers onboard.

Size: Typically compact, portable units ranging from 0.5m to 1.5m in length.

Grade: Complies with ISO 15839, ISO 5667, and IMO Resolution A.471(XII) standards.

Viscosity: N/A (not applicable for solid or modular systems).

Buoyancy: Non-buoyant; designed for fixed or portable on-board use.

Material: Constructed from corrosion-resistant materials like stainless steel (316L), PVC, or HDPE.

Flow Rate: 0.5 to 5 m³/h for fresh water supply systems.

Pressure Rating: 3 to 10 bar for shipboard water distribution.

Temperature Range: 0°C to 50°C for testing and supply systems.

Power Supply: 24V DC or 110-240V AC, depending on system type.

Filtration: Includes 5-20 micron pre-filters and UV sterilization for potable water.

Testing Parameters: pH (6.5-8.5), chlorine (0.2-5 mg/L), turbidity (0-5 NTU), TDS (0-1000 ppm).